Ingredients
1 oz. Kuleana Huihui Rum
1 oz. Kuleana Nanea Rum
.25 oz. Simple Syrup
2 Dash Angostura Bitters
2 Dash Chocolate Bitters
Optional Smoked Glass
Preparation
Combine all ingredients and stir. Strain into new glass with a large block of ice. Garnish with a slice of orange.