Sunday, June 29, 2025 – 5:30pm
Dinner & Rum Pairing
Discover the magic of rum and exquisite cuisine as part of our monthly guest chef series. This month we welcome Chef Joseph Rose, Executive Chef at Four Seasons Oahu.
Having honed his craft in acclaimed kitchens and luxury hotels, Executive Chef Joseph Rose leads the culinary offerings at Four Seasons Oahu where he fosters an environment where every voice matters. Rose believes that exceptional culinary experiences arise from collective creativity, ensuring every dish reflects the unique strengths of his team.
“My culinary philosophy centers on the belief that exceptional food begins with the highest quality ingredients, expertly prepared using classic techniques. Through meticulous attention to detail and a balanced approach to seasoning, I strive to create dishes that are both satisfying and memorable.”
Tasting Room – Kuleana Rum Shack
Queens’ Marketplace, Waikoloa Beach Resort
Limited Seating
Tickets $160 per person